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Josephine Creperie & Bistro Dinner Menu Starters
Cajun Blackened Shrimp with Spicy Aioli 8~
Pate served with French Bread 8~
Wild Mushroom Gratin with Toast Points 8~
Escargot served atop New Potatoes with Lemon Garlic Beurre Blanc 7.50
Smoked Salmon, with Capers & Cream Cheese 8~
Pan Seared Sea Scallops with Sauce Orange Beurre Blanc 10~
Fruit & Cheese Plate ~ Assorted Cheeses and Fresh Fruit 10~
Soups & Salads
French Onion Soup Au Gratin 5~
Soup Du Jour 4~
Caesar Salad or Spring Mix Salad with Raspberry Vinaigrette
with an entree 3~ side salad 4~ entree size 7~ with Chargrilled Chicken Breast 11~
with Chargrilled Shrimp 13~ with Chargrilled Salmon 13~
Entree Savory Crepes
Savory Crepes are Prepared with a Buckwheat Batter,
and Served with Fresh Vegetable
Spinach Crepe ~ Crepe stuffed with Spinach, Ricotta and Parmesan Cheese,
Topped with Béchamel Sauce and a Dollop of Tomato Coulis 10~
Ham & Cheese Crepe ~ Ham & Mozzarella Cheese Grilled with a side of Spiced Aioli 8~
Chicken Crepe ~ Chargrilled Chicken Breast & Asparagus with a Whole Grain Mustard Cream Sauce 12~
Seafood Crepe ~ Shrimp and Scallops in Newburg Sauce with Gruyere Cheese 17~
Wild Mushroom Crepe ~ Wild Mushrooms with Chevre Cheese, Bechamel Sauce and a hint of Balsamic 12~
Additional Entrees
Beef Short Ribs Slow Braised with Sauce Chamonix, accompanied by
Garlic Mashed Potatoes and Vegetable Du jour 19 ~
Slow Braised Lamb Shank in a Natural Jus accompanied by Garlic Mashed Potatoes and Vegetable Du jour 21 ~
Poached Salmon with a Spinach Walnut Pesto Sauce
accompanied by Vegetable Cous Cous and Maple Glazed Carrots* 17 ~
Filet of Sole Florentine Fresh Sauteed Filet of Sole topped with Creamed Spinach accompanied by Garlic Mashed Potatoes and Vegetable Du jour 18 ~
Char-grilled Pork Tenderloin with Green Apple Chutney and Cider glaze
accompanied by Garlic Mashed Potatoes and Maple Glazed Carrots* 16 ~ Filet Mignon ~ Chargrilled Filet topped with Bleu Cheese and Zip Sauce
with Fresh Vegetable and Roasted Garlic Mashed Potatoes 24~
Chicken Coq Au Vin ~ A French Classic, Half Roasted Chicken Braised in Red Wine
with Mushrooms and Pearl Onions, and Roasted Garlic Mashed Potatoes 15~
Duck Confit ~ Tender Duck Slow Braised with Port Wine Sauce
accompanied by Garlic Mashed Potatoes and Fresh Vegetable 19~
Marinated Grilled Fresh Vegetables ~ Eggplant, Zucchini, Yellow Squash, Portabello,
Carrot, Tomato & Asparagus with Lentil Risotto 16~
Surf & Turf ~ Filet Mignon with Crumbled Bleu Cheese and Zip Sauce & Chargrilled Shrimp Drizzled
with Garlic Butter, accompanied by Garlic Mashed Potatoes and Fresh Vegetable 27~
Ask your server about our daily Chef Specials
Sweet Endings
Creme Brulee 5~
Black Raspberry Dessert Wine in A Chocolate Cup 2.50
Chocolate Custard, Fresh Whipped Cream Drizzled with Raspberry Coulis 5~
Ice Cream or House Made Sorbet 4~
Sweet Crepes
Sweet Crepes are prepared with a Buckwheat Batter
Nutella with Banana Crepe ~ Chocolate Hazelnut Spread with Bananas & Fresh Whipped Cream 7~
Nutella Crepe ~ Chocolate Hazelnut Spread with a Dollop of Fresh Whipped Cream 6~
Apple Crepe ~ Warm Apples Caramelized in Cinnamon & Sugar with Fresh Whipped Cream 7 ~
| Josephine Creperie & Bistro
Sunday Brunch Menu
Starters
Fresh Fruit Plate 6~
Fruit & Cheese Plate ~ Assorted Cheese with Fresh Fruits 10
Smoked Salmon, Cream Cheese, Capers and Toast Points 8~
Soups & Salads
French Onion Soup Au Gratin 5~
Caesar Salad or Spring Mix Salad with Raspberry Vinaigrette
Side salad 4~ Salad with Chargrilled Chicken Breast 9~
Salad With Chargrilled Shrimp 12~ Salad with Chargrilled Salmon 12~
Brunch Entrees
Corned Beef Hash & Eggs ~ House made Corned Beef Hash Topped w/ Cheese & Poached Eggs* 9~
Eggs Benedict ~ Poached Eggs, Canadian Bacon and Hollandaise Sauce on an English Muffin* 8~
Eggs Norwegian ~ Poached Eggs, Smoked Salmon, Cream Cheese, Hollandaise on English Muffin* 9~
Eggs Florentine ~ Two Poached Eggs, Creamed Spinach and Hollandaise on an English Muffin* 8~
Eggs Josephine ~ Two Poached Eggs, Tomato, Fresh Avocado and Hollandaise on English Muffin* 8~
Two Eggs, Sausage or Bacon, Potatoes and Toast* 6~ Omelette with three items of choice, Potatoes* 7~
Filet and Eggs ~ Filet Mignon, Two Eggs any Style, Potatoes and Toast* 24~
Savory Entree Crepes
Our Crepes are Prepared with a Buckwheat Batter
Spinach ~ Crepe stuffed with Spinach, Ricotta and Parmesan Cheese, Topped with Béchamel Sauce and Tomato Coulis 9~
Ham & Cheese Crepe ~ topped with two poached Eggs 8~
Chicken ~ Chargrilled Chicken Breast and Asparagus with a Whole Grain Mustard Cream Sauce 11~
Seafood ~ Shrimp and Scallops in Newburg Sauce with Gruyere Cheese 17~
Wild Mushroom ~ Wild Mushrooms & Onions in a Balsamic Glaze with Chevre Cheese 11~
Sweet Crepes
Nutella with Banana Crepe ~ Chocolate Hazelnut Spread with Bananas & Fresh Whipped Cream 7~
Nutella Crepe ~ Chocolate Hazelnut Spread with a Dollop of Fresh Whipped Cream 6~
Apple Crepe ~ Warm Apples Caramelized in Cinnamon & Sugar with Fresh Whipped Cream 7 ~
Brunch Wines & Champagne
Cabernet Franc ~ A Medium Body Dry Red wine with hints of Cherries, Black Cherries & Fresh Currants
$7.00 per glass $28.00 per bottle
Chardonnay ~ Light Gold in Color with a dry crisp finish. Very much like a French Chablis in Character
$6.00 per glass $24.00 per bottle
Riesling ~ The Sweeter of our Whites, a German style white bursting with floral and apple character
$6.00 per glass $24.00 per bottle
Black Raspberry Dessert Wine $6.00 per port glass
Champagne ~ Demi-Sec a Semi Sweet Sparkling wine $6.00 per glass $30.00 per bottle
Champagne Cocktails
Bellini ~ Peach Nectar With Champagne $5.00 per glass
Mimosa ~ Orange Juice with Champagne $5.00 per glass
Kir Royal ~ Black Raspberry with Champagne $6.00 per glass
Poinsettia ~ Cranberry Juice with Champagne $5.00 per glass
Sweet Endings
Creme Brulee 5 ~
Black Raspberry Dessert Wine in a Chocolate Cup 2.50
Chocolate Custard, Whipped Cream Drizzled with Raspberry Coulis 5 ~
Nutella with Banana Crepe ~ Chocolate Hazelnut Spread with Bananas & Whipped Cream 7 ~
Apple Crepe ~ Warm Apples Caramelized in Cinnamon & Sugar with Fresh Whipped Cream 7 ~
Nutella Crepe ~ Chocolate Hazelnut Spread with a Dollop of Fresh Whipped Cream 6 ~
Cappuccino Float ~ Espresso, Foamed Milk and Vanilla Ice Cream 5~
Ice Cream ~ ask your server for selection 4 ~
Sorbet ~ House made, ask your server for selection 4 ~
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